Dusty Knuckle chef Phill Lewis has teamed up with Jon White, (formerly Nine Yards Café) to take seaside snacking to another level. Their permanent seafood pop-up called ‘The Two Anchors’ opened today, and it’s based right on Ogmore beach.

View Post

Not content with simply waffling on about food with my mates in the pub, I’ve teamed up with my friend and former boss, Matt Appleby (who is also one half of Roath Brewery) to create Hank! A podcast for food lovers in Cardiff. 

View Post

Looking for a gift for the discerning foodie in your life? I might have the perfect stress-free suggestion; the FOR Cardiff gift card. This nifty little life saver is redeemable at more than fifty independent Cardiff businesses, including handful of my favourite city centre delis and restaurants.

View Post

My Twitter feed lit up with exclamations of excitement and congratulations when Cardiff-born freelance journalist Sophie Rae announced that she would be opening Cardiff’s first zero waste shop, aptly named ‘Ripple’. And now that it’s open, you can shop there yourself.

View Post