Recipe: Leftover Mushy Pea & Chip Shop Chip Fritters

I’ve officially pea-ked; I reckon this is my best food-waste-fighting recipe to date.

These crispy and delicious pea & potato fritters started life as nothing more than a botched order at the chip shop, and a couple of slices of stale bread.

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Chain restaurants failing families: investigation finds kids menus packed with unhealthy ingredients & imported meat

A new league table examining the kids menus at the UK’s top 20 family-friendly restaurant chains reveals that many chains are failing families eating out – by providing only unhealthy and unsustainable meals for children.

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Recipe: Aubergine, Chickpea & Cauliflower Traybake Curry

In the week I rely heavily on traybakes for no-fuss dinners – they’re quick, easy, and they keep the washing up to an absolute minimum. Use the biggest tray you have for this one, and don’t be precious about sticking to the veggies listed here, that’s just what I happened to have in my fridge.

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Seasonal October: What To Eat This Month

Find out exactly what’s in season in the UK this month – and if you’re the type of person who prefers to let someone else take care of the cooking (and the washing up), I’ve found some super seasonal, pumpkin-based dishes from local restaurants worth tracking down.

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