Review: Canna Deli, Pontcanna, Cardiff

The arrival of a new independent mini-market called the Canna Deli is the talk of Pontcanna. They specialise in artisan cheese, award winning Welsh produce and fine food.

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Getting Hands On With ‘Pizza Pronto’ at The DEPOT

Last year, I wrote about Pizza Pronto, the small but perfectly formed pizza take-away that had recently opened in Penarth to rave reviews. One year on, pleased to see that these guys are doing great – branching out of Penarth and into pop-up rooftop cinema dates, and most recently, taking a spot at my favourite street-food venue, The DEPOT.

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Foodie Greenwashing: What is it & why should we care?

You may not have heard the term “greenwashing” before. It is defined by Wikipedia as “a form of spin in which a companies PR or marketing is deceptively used to promote the idea that an organisation’s products, aims or policies are environmentally friendly.” And in the food industry in particular, it’s on the rise.

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Seven Simple Vegan Food-Swaps To Try This Year

Like most of the people I know, I started January with a long list of new year resolutions. Drink less booze; eat healthier; exercise more; save money. Not all of them will be staying with me, but I”ll definitely be keeping these seven, simple vegan food-swaps for the long term.

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