Review: PieMinister restaurant, Cardiff

There’s no denying that there are few things in life more comforting than pie, mash and a bloody good pint. But did you know that PieMinister also have some pretty impressive ethical credentials, too?

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Review: Veggie Fine Dining at The Gate, London

First opened in 1989 and now with a successful sister restaurant in Islington, The Gate continues to go from strength to strength.

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Review: Franco Manca Pizza, Tottenham Court Road

This newly opened Sourdough Pizzeria is the sixth one of it’s kind in London, offering delicious Sourdough pizzas for under a tenner. They use rare breeds to produce all of their salamis and sausages, their wines are all organic, and in the summer, they use British ‘heritage tomatoes’ as much as they possibly can. It’s all good stuff!

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