Keen Cardiff foodies may well have spotted a familiar face in the latest series of BBC’s Masterchef UK.
Imran Nathoo, a food blogger friend of mine from Pontcanna who writes under the name of ‘Kitchen Clonc’, has already featured in two episodes after making it through three competitive heats so far. View Post
Want to eat meat, but care about how it’s been produced? This handy list covers some of the best places to find high-welfare meat on the menu in Cardiff. I’ve done the research so you don’t have to… View Post
Foraging is something I have been interested in for a good couple of years now. TV chefs like Hugh Fearnley Whittingstall always make it seem so easy – have a quick rummage in a hedgerow and just like that, you have everything you need for a wild garlic and watercress soup; tonight’s dinner, sorted! View Post
My place on this course was complimentary for the purposes of this blog post, however I was not obliged to write a positive review.