Madalene Bonvini-Hamel, a professional chef, pub owner, blogger and expert on seasonal British food has put together her thoughts on 7 great reasons to buy British.

View Post

Explore this list of some of the world’s most endangered species, along with some ideas of where you can go to support their conservation on your travels.

View Post

I’ve been meaning to visit Humble By Nature working farm in Monmouth for absolutely ages. I finally made it last week thanks to a press trip with porc.wales, and it turned out to be the perfect setting for learning all about the pig farming industry in Wales.

View Post

You may not have heard the term “greenwashing” before. It is defined by Wikipedia as “a form of spin in which a companies PR or marketing is deceptively used to promote the idea that an organisation’s products, aims or policies are environmentally friendly.” And in the food industry in particular, it’s on the rise.

View Post