This Welsh business wants you to eat insects to save the planet

Entomophagy – the eating of insects, arachnids and centipedes – isn’t a new idea. It’s even mentioned in the Bible, as well as in ancient Roman and Greek texts. Most Brits, however, would view the idea of eating insects as absurd. And pretty gross.

But with some two billion people around the world eating insects as part of their regular diet, I wonder if we could one day get used to it here in Wales? One couple based in Pembrokeshire certainly thinks so.

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Research Shows Post-Lockdown Diners Want More Sustainable Meals

New research from the Sustainable Restaurant Association (SRA) suggests that Welsh diners want restaurants and cafes to serve more sustainable meals as eating out restrictions are eased.

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Why organic food should be top of the menu in our post-covid world

Covid-19 has shaken our complacency about where our food comes from to the core. Research shows that people do not want to just return to how things were before, and many of us say we want to make better choices that will support people, animals and our environment.  

But how do we put words into action? As more of us seek to minimise our impact on the planet, simply choosing to eat more organic food can offer an easy, trusted way to be more sustainable in our daily lives.

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18 Easy Ways to support #OrganicSeptember This Month

As more of us seek to minimise our impact on the planet, choosing organic can offer a simple, trusted way to be more sustainable in our daily lives. This month, the Organic September movement aims to draw attention to the many benefits of organic food and farming, which include supporting biodiversity and wildlife, helping to combat climate change, providing the highest standards of animal welfare, and reducing exposure to pesticides.

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