Most people know that Carmarthenshire is full of timeless landscapes, quirky character and breathtaking scenery. But alongside the sweeping countryside vistas, epic coastlines and charming towns, there is a thriving food and drink scene just waiting to be explored.

If you’re passionate about feasting on delicious food and drink with a traceable provenance, add this delicious corner of the country to the top of your list.

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I recently spent a couple of nights in Hamburg, with my hotel stay and activities arranged courtesy of the Come To Hamburg blogger outreach program. This is where I ate, drank, played and stayed in one of the coolest cities on earth.

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Moroccan cuisine has developed over the centuries to become a heady mix of Arabic, Andalusian, Berber and Mediterranean influences. If you’re heading to Morocco any time soon – these are the five dishes, drinks and delicacies to look out for to sample the best on offer.

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It’s official. I don’t think there is anything in Wales as festive as a December stay at The Angel Hotel & Restaurant in Abergavenny. From roaring log fires to warm mince pies and hot mulled wine, this is the place to get your Christmas fix!

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