Sustainable UK Stays

  • Rediscovering Milford Haven: Pembrokeshire’s industrial town

    Rediscovering Milford Haven: Pembrokeshire’s industrial town
  • The floating London hotel putting purpose over profit

    The floating London hotel putting purpose over profit
  • London’s greenest budget hotel: The Corner London City

    London’s greenest budget hotel: The Corner London City
  • Almost Wild Camping: A Stay at Digs in the Wig, Pembrokeshire

    Almost Wild Camping: A Stay at Digs in the Wig, Pembrokeshire
  • Review: A foodie stay at La Fosse B&B, Dorset

    Review: A foodie stay at La Fosse B&B, Dorset
  • How to spend 48 hours in St Davids, Pembrokeshire

    How to spend 48 hours in St Davids, Pembrokeshire
  • Review: A Stay at The Sky Loft, Carmarthenshire

    Review: A Stay at The Sky Loft, Carmarthenshire
  • 48 Hours in Carmarthenshire: A Food Lover’s Itinerary

    48 Hours in Carmarthenshire: A Food Lover’s Itinerary

Welsh imports ‘fuel unethical practices & deforestation’ around the World

A new report has found that an overseas area of land almost half the size of Wales is required every year to grow just nine of Wales’ main imports – and that’s causing deforestation, habitat conversion, and greenhouse gas (GHG) emissions in some of the world’s most vulnerable countries.

That’s the stark warning at the heart of a new report, which has just been published by WWF Cymru, RSPB Cymru and Size of Wales.

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Recipe: Leftover Mushy Pea & Chip Shop Chippy Tea Fritters

I’ve officially pea-ked; I reckon this is my best food-waste-fighting recipe to date.

These crispy and delicious pea & potato fritters started life as nothing more than a botched order at the chip shop, and a couple of slices of stale bread.

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Recipe: Slow Cooker Mulled Wine (with or without Sloe Gin)

I always use a slow cooker to make my mulled wine. It keeps the wine at a nice consistent temperature and doesn’t risk boiling the alcohol away – and it also fills the house with them most amazing festive smells.

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Chain restaurant kids menus packed with unhealthy options & imported meat

A new league table examining the kids menus at the UK’s top 20 family-friendly restaurant chains reveals that many chains are failing families eating out – by providing only unhealthy and unsustainable meals for children.

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