Sustainable UK Stays

  • Rediscovering Milford Haven: Pembrokeshire’s industrial town

    Rediscovering Milford Haven: Pembrokeshire’s industrial town
  • The floating London hotel putting purpose over profit

    The floating London hotel putting purpose over profit
  • London’s greenest budget hotel: The Corner London City

    London’s greenest budget hotel: The Corner London City
  • Almost Wild Camping: A Stay at Digs in the Wig, Pembrokeshire

    Almost Wild Camping: A Stay at Digs in the Wig, Pembrokeshire
  • Review: A foodie stay at La Fosse B&B, Dorset

    Review: A foodie stay at La Fosse B&B, Dorset
  • How to spend 48 hours in St Davids, Pembrokeshire

    How to spend 48 hours in St Davids, Pembrokeshire
  • Review: A Stay at The Sky Loft, Carmarthenshire

    Review: A Stay at The Sky Loft, Carmarthenshire
  • 48 Hours in Carmarthenshire: A Food Lover’s Itinerary

    48 Hours in Carmarthenshire: A Food Lover’s Itinerary

A Sweet Escape: Where to Pick Your Own Fruit Near Cardiff

Apart from a spot of city park foraging, a visit to a pick-your-own (PYO) fruit farm is one of my favourite ways to spend time outside, get closer to nature, and bring home a bounty of seasonal produce to enjoy. It’s a properly wholesome experience – a chance to slow down and grab a break from the hustle and bustle of city life.

Here are some of the best places to PYO fruit near Cardiff.

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Rediscovering Milford Haven: Pembrokeshire’s industrial town

When I think of Pembrokeshire’s reputation for brilliant coastal stays, I’ll be totally honest, and say that Milford Haven doesn’t naturally to spring to mind. But after decades of being overlooked, I recently discovered a town that’s reinventing itself as a destination for visitors keen on good food, outdoor pursuits, and easy access to Pembrokeshire’s incredible coastal attractions.

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Full schedule announced for first ‘Vale Food Trail’ festival

Taking place between the 9th – 18th June, the Vale Food Trail is a calendar of events designed to bring people closer to food producers and businesses in the Vale of Glamorgan. More than 30 local businesses will offer farm tours, cookery workshops, tasting events, special exhibitions, live demos and much, much more.

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Ten Courses at Silo Zero Waste Restaurant, Hackney

This one-of-a-kind, forward-thinking business that goes above and beyond – not only to promote but to truly embody – sustainability in the restaurant industry. It’s hardly surprising that their innovative approach to zero-waste dining has gained international recognition and inspired other chefs and restaurants around the world.

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