A new ‘Sunday Brunch Social’ is coming to Canton’s popular Fresh & Wild farmer’s market. Starting from Sunday 18th July, the new ‘Sunday Brunch Social’ will see extra seating areas, hot food traders and ‘brunch specials’ added to the thriving market, to encourage visitors to linger and catch up with friends over a drink and a bite to eat.
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This #WorldRefillDay, you can inspire change by telling the world why you choose to reuse, and by sharing photos with your reusable bottles, cups and containers on social media. So, in that spirit – here are some of my favourite spots to reduce, reuse and refill when popping out for a coffee in Cardiff.
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The city of Cardiff has been awarded Silver Sustainable Food Places status – becoming the first place in Wales (and one of only six places in the UK) to achieve the prestigious accolade, which recognises pioneering work in promoting healthy and sustainable food.
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Cardiff Salad Garden has revealed a new, 6-metre, ‘living salad circle’ in the middle of the city. Nestled in the heart of Cardiff’s Bute Park, the structure will be open until June 8th, and will welcome more than 150 participants to workshops where they can learn more about planting, growing, harvesting and cooking salad leaves. The project is part of wider work to test innovative approaches, and to further develop initiatives which bring people from different generations and backgrounds together through food.
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