New Cardiff ‘Planet Card’ aims to make organic fruit & veg accessible to all

A new pilot programme has launched in Cardiff which aims to make healthy, planet-friendly food accessible and affordable for everyone – especially those facing low incomes and health inequalities.

‘The Planet Card’ will have a value of up to £11 per week – enabling holders to switch their normal weekly shop for fruit and vegetables to organically produced versions, without being left out of pocket. Shoppers will be able to use the card at a choice of stalls at any of the Cardiff Farmers Markets across the city.

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Seasonal April: What to Look Out for This Month

If you’ve been trying to eat more seasonal, local produce, then this is the blog series for you. What to look for, and how to cook it – a quick guide to the ingredients you could be using which have been grown closest to home. 

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SEASONAL FEBRUARY: WHAT TO EAT THIS MONTH

This month is all about stews, soups and British comfort classics; on restaurant menus, I’ve been looking out for root veg, super-sustainable mussels, and hearty venison dishes.

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SEAONAL DECEMBER: WHAT TO EAT THIS MONTH

I absolutely love December for food; who doesn’t? It’s an excuse to go all out on proper, hearty, home-comforts; and there are loads of good reasons to eat more locally & seasonally this festive season – and to ditch the supermarket in favour of your local farmer’s market.

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