Nestled at the bottom Cowbridge Road East, and conveniently located at the edge of ‘town’, Canton, Riverside and Pontcanna, is Amaryllis salon. Two friends, Tiffany and Rebecca set up the salon, and they believe passionately that sustainability is a way of life; since opening they have strived to set the precedent in Wales and show how easily sustainability can be embedded into the industry.View Post
Entomophagy – the eating of insects, arachnids and centipedes – isn’t a new idea. It’s even mentioned in the Bible, as well as in ancient Roman and Greek texts. Most Brits, however, would view the idea of eating insects as absurd. And pretty gross.
But with some two billion people around the world eating insects as part of their regular diet, I wonder if we could one day get used to it here in Wales? One couple based in Pembrokeshire certainly thinks so.View Post
A recent article from The Guardian suggests that more than half of the 24 million pumpkins carved for Halloween in Britain this year will not be eaten. This is bonkers; save your pumpkin guts from the food waste caddy, and turn them into something delicious instead!View Post
New research from the Sustainable Restaurant Association (SRA) suggests that Welsh diners want restaurants and cafes to serve more sustainable meals as eating out restrictions are eased.View Post