This #WorldRefillDay, you can inspire change by telling the world why you choose to reuse, and by sharing photos with your reusable bottles, cups and containers on social media. So, in that spirit – here are some of my favourite spots to reduce, reuse and refill when popping out for a coffee in Cardiff.View Post
Environmental organisation City To Sea has been awarded £49,999 from the Landfill Disposals Tax Community Scheme (LDTCS) to help cut plastic pollution in Cardiff.
It’s hoped that their expanded Refill campaign will help to make re-use and refill the new social norm in Cardiff. Customers will be encouraged to use a free app to find places to refill everything from water bottles, coffee cups, and lunch boxes, to household cleaning products and toiletries.View Post
This is my favourite way to use up any kind of squash (butternut, crown prince and kobocha are my usual go-to) and you can freeze it in batches for another day.
The croutons are just chickpeas, roasted in spices until they are crispy. This recipe makes a whole batch of them – but you can pop them in the fridge and use them to top soups, salads and stews. It’s all completely vegan, and honestly so easy.View Post
A recent article from The Guardian suggests that more than half of the 24 million pumpkins carved for Halloween in Britain this year will not be eaten. This is bonkers; save your pumpkin guts from the food waste caddy, and turn them into something delicious instead!View Post